Valentines menu
VALENTINES TASTING MENU
Champagne Cocktail or Mocktail
12.00
Snacks & Bread
Maldon oyster
Duck Parfait cornets
Welsh Rarebit Tartlet
Smoked Potato Agnolotti
Crispy Sage tuile & Lemon
Sealed Scallop
Bouillabaisse, confit Cherry Tomato
Strata of Artichoke
Black Truffle,Chive
Atlantic Cod
Lobster Beurre Blanc & Razor Clam
Truffle Brioche, Caramelized Onion & Fig
Optional Course
Sussex Brie
Truffle Brioche, Caramelized Onion & Fig
Mango & Passionfruit
Torte Mousse
Last Bite - Petite Fours
Baby Rose Mint Brick - Hazelnut Tea Cake - Verjus
£90
£90